These are traditional hand pies known as 'Xutuli pitha' in Assam, India.
These oil-free and delicious rice flour & sesame seed crepes are called "Til Pithas". They are traditionally made in the Indian state of Assam during the festival of Bihu.
Gin Thoke is a refreshing, gingery, crunchy and wonderfully flavored Burmese traditional melon salad.
