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Muhammara (Red Pepper & Walnut Dip)

Muhammara (Red Pepper & Walnut Dip) Cooking Recipe
Rating: 
5
Your rating: None Average: 5 (6 votes)
About: 

Muhammara, the classic Middle Eastern red pepper and walnut dip makes a terrific appetizer.

Total Time: 
10 min
Prep Time: 
10 min
Ingredients: 
3 roasted red peppers, chopped
½ cup walnuts
2 tbsp olive oil
1 tbsp minced garlic
1/2 tsp cumin
½ tsp hot red chili flakes
1-2 tbsp freshly squeezed lemon juice or to taste
3-4 tbsp fine fresh bread crumbs
1 tbsp pomegranate molasses
Salt to taste
Directions: 
Put all ingredients in a food processor and pulse until mixed well.
Serve at room temperature with pita bread or any crackers.
Tags: 
Dips
Spreads
Traditional
Middle Eastern
Red Pepper
Walnuts
Garlic
olive oil
Cumin
Chilies
Lemon juice
Pomegranate molasses
easy
healthy
vegan
Serves: 
4-5
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