Moroccan Style Beet Salad

Moroccan style Beet Salad w/ Sriracha Dressing Cooking Recipe
Rating: 
5
Your rating: None Average: 5 (7 votes)
About: 

This healthy beet salad recipe is a twist on the traditional Moroccan carrot salad dressed with Sriracha vinaigrette.

Total Time: 
10 min
Prep Time: 
10 min
Ingredients: 
3 large beets, peeled & grated
2 cups fresh parsley leaves, chopped
1 1/2 cup feta cheese, crumbled
1 cup raisins
1/4 cup extra virgin olive oil
Freshly squeezed juice from 3 lemons
2 tbsp Sriracha
1/2 tsp salt
1/4 cup chopped almonds
Directions: 
Combine the grated beets, parsley, feta cheese and raisins in a salad bowl and toss.
Whisk the olive oil, lemon juice, sriracha, and salt in a small bowl until blended.
Drizzle the dressing over the beet salad and toss to coat well. Top with chopped almonds and serve.
Tags: 
Moroccan
salad
Beets
Parsley
olive oil
Lemons
Feta cheese
Raisins
Sriracha
healthy
gluten free
vegetarian
Low carb
Serves: 
6

Reviews

Submitted by STEWdync on Mon, 06/25/2018 - 02:44.
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