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Basil Walnut Pesto

Basil Walnut Pesto Cooking Recipe
Rating: 
5
Your rating: None Average: 5 (5 votes)
Total Time: 
5 min
Prep Time: 
5 min
Ingredients: 
4 cups basil leaves, rinsed
1/2 cup walnut halves, chopped
1/2 cup pecorino cheese, grated
1/2 cup extra virgin olive oil
3 large garlic cloves
Directions: 
Put walnuts and cheese in a food processor and process until well combined..
Pour olive oil and blend until desired consistency is reached.
Next, add basil and garlic to the mixture and blend until mixed thoroughly.
Let stand for one hour before serving.
Tags: 
Pesto
Basil
Walnuts
Pecorino cheese
olive oil
healthy
easy
Dips
snacks
Serves: 
12
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