Fiesta Shrimp Tacos

Rating:

About:

A luscious and healthy shrimp taco - Fiesta style.

Total Time:

18 min

Prep Time:

10 min

Cook Time:

8 min

Ingredients:

1 pound raw shrimp, deveined

2 tbsp olive oil

½ jar salsa

½ cup green onion, sliced

½ cup sweet corn

4 cups shredded lettuce

1 cup tomatoes, diced

1 small onion, diced

4 tbsp cilantro, chopped

8 ounces sour cream

2 tsp taco seasoning or to taste

Salt to taste

Corn or flour tortillas, warmed for serving

Lime wedges

Directions:

Combine the chopped tomatoes, onion, cilantro with a little olive oil in a small bowl. Season with salt and set aside. Mix sour cream with 2 teaspoons taco seasoning in a small bowl and let sit in the fridge until serving time.

Heat olive oil in a large pan over medium-high heat.

Add shrimp to the pan and cook for 3-4 minutes until shrimp turns opaque.

Stir in the green onions, sweet corn kernels and cook for 2 more minutes.

Pour the salsa in the pan and stir to combine well. Cook for an additional 2 minutes or until heated through. Remove pan from heat.

To serve, place 2 warmed tortillas on a plate for each taco and top with shredded lettuce and tomato mixture. Add 3-4 shrimp on top and drizzle with dollops of sour cream.. Serve with lime wedges.

Tags:

Mexican