Great vegan options for anyone looking for vegan cuisine. The 'Honoring' appetizer was a Mediterranean sampler plate with tomato preserves, zucchini cilantro hummus, kalamata olives hempseed tabbouleh, sun-dried tomato flatbread. The 'Resolved' bowl with southern black-eyed peas, sprouted probiotic brown rice, pureed yams, and citrus collards is recommended. The 'Joy' ball with sweet coconut filling, almonds, vanilla, raw chocolate is a good dessert to round out the meal.